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270 grams to cups
270 grams is 2 ⅛ cups of all-purpose flour, 1 ⅓ cups of granulated sugar, or 1 cup + 3 tbsp of butter. The cup amount depends on the ingredient, because a cup measures volume and grams measure weight.
270 grams of all-purpose flour = 2.16 cups
Measure it: 2 ⅛ cups
270 g in cups, by ingredient
| Ingredient | How to measure | US cups | Tbsp |
|---|---|---|---|
| All-purpose flour | 2 ⅛ cups | 2.16 | 34.6 |
| Granulated sugar | 1 ⅓ cups | 1.35 | 21.6 |
| Butter | 1 cup + 3 tbsp | 1.19 | 19 |
| Brown sugar | 1 ¼ cups | 1.23 | 19.6 |
| Powdered sugar | 2 ¼ cups | 2.25 | 36 |
| Milk | 1 ⅛ cups | 1.11 | 17.7 |
| Water | 1 ⅛ cups | 1.14 | 18.2 |
| White rice (uncooked) | 1 ⅓ cups + 2 tbsp | 1.46 | 23.4 |
| Rolled oats | 3 ⅓ cups | 3.33 | 53.3 |
| Cocoa powder | 3 ⅛ cups | 3.14 | 50.2 |
| Chocolate chips | 1 ½ cups + 2 tbsp | 1.61 | 25.7 |
| Almond flour | 2 ¾ cups + 1 tbsp | 2.81 | 45 |
| Bread flour | 2 cups | 1.97 | 31.5 |
| Honey | ⅔ cup + 2 tbsp | 0.796 | 12.7 |
| Peanut butter | 1 cup + 2 tsp | 1.05 | 16.7 |
| Yogurt | scant 1 ⅛ cups | 1.1 | 17.6 |
| Vegetable oil | 1 ¼ cups | 1.24 | 19.8 |
270 g of every other ingredient
| Ingredient | How to measure | US cups |
|---|---|---|
| Whole wheat flour | 2 ¼ cups | 2.25 |
| Cake flour | 2 ¼ cups | 2.25 |
| Self-rising flour | 2 ⅛ cups | 2.16 |
| Coconut flour | 2 ⅛ cups | 2.11 |
| Rice flour | scant 1 ¾ cups | 1.71 |
| Cornstarch | 2 ⅛ cups | 2.11 |
| Cornmeal | 1 ¾ cups | 1.72 |
| Semolina | 1 ½ cups + 2 tbsp | 1.62 |
| Caster sugar | 1 ¼ cups + 3 tbsp | 1.42 |
| Maple syrup | ⅔ cup + 3 tbsp | 0.857 |
| Molasses | ⅔ cup + 2 tbsp | 0.801 |
| Olive oil | 1 ¼ cups | 1.25 |
| Coconut oil | 1 ¼ cups | 1.24 |
| Vegetable shortening | 1 ⅓ cups | 1.32 |
| Buttermilk | scant 1 ⅛ cups | 1.1 |
| Heavy cream | 1 ⅛ cups | 1.13 |
| Sour cream | 1 ⅛ cups + 1 tbsp | 1.17 |
| Cream cheese | 1 ⅛ cups + 2 tsp | 1.16 |
| Grated parmesan | 2 ⅔ cups | 2.7 |
| Shredded cheddar | 2 ⅓ cups + 1 tbsp | 2.39 |
| Shredded mozzarella | 2 ⅓ cups + 1 tbsp | 2.41 |
| Table salt | ¾ cup + 3 tbsp | 0.925 |
| Cooked white rice | scant 1 ¾ cups | 1.71 |
| Quinoa (uncooked) | 1 ½ cups + 1 tbsp | 1.59 |
| Chopped walnuts | 2 ⅓ cups | 2.31 |
| Chopped pecans | 2 ½ cups | 2.48 |
| Whole almonds | 1 ¾ cups + 2 tbsp | 1.89 |
| Raisins | 1 ⅔ cups + 3 tbsp | 1.86 |
| Shredded coconut | 2 ¾ cups + 2 tbsp | 2.9 |
| Blueberries | 1 ¾ cups + 1 tbsp | 1.82 |
| Mayonnaise | 1 ¼ cups | 1.23 |
| Dry breadcrumbs | 2 ½ cups | 2.5 |
| Whole flaxseed | 1 ½ cups + 2 tbsp | 1.61 |
Where 270 g is an exact measure
270 g lands on a single standard measure (within 1%) for: whole wheat flour (2 ¼ cups), cake flour (2 ¼ cups), coconut flour (2 ⅛ cups), cornstarch (2 ⅛ cups), rolled oats (3 ⅓ cups), powdered sugar (2 ¼ cups), vegetable oil (1 ¼ cups) and olive oil (1 ¼ cups).
270 grams in ounces and pounds
270 g weighs 9.52 oz, or 0.595 lb. That is the same for every ingredient, because grams and ounces both measure weight.